This is Living Blog
Fall Recipe Series: Lang Apple Butter
- Posted by: Kelly Jessup on October 15, 2012
Looking for a taste of Peterborough & the Kawarthas? Why not try this recipe for Lang Apple Butter compliments of Lang Pioneer Village Museum, located in Keene.
Drop by a local farmer’s market for the some of the ingredients to this recipe
INSTRUCTIONSPeel the apples, core and cut into thin slices,and add to the cider. Add the sugar, pumpkin and spices and cook slowly until the mixture begins to thicken, stirring most of the time. Continue cooking until, when cooled on a plate, mixture is of a good spreading consistency.
- 1 quart local apple cider
- 2 quart local apples
- 2 cup sugar
- 2 cup cooked local pumpkin
- 2 tsp cinnamon
- 3⁄4 tsp ground cloves
- 1⁄4 tsp allspice